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کاربرد نوع شرط:
- جایگاه : پژوهشی
- مجله: Journal of Nutrition,Fasting and Health
- نوع مقاله: Journal Article
- کلمات کلیدی: validity,dairy,preparedness,intentional Contamination,FDA
- چکیده:
- چکیده انگلیسی: Introduction: In today's world, “It is believed that use of microbial agents and biological toxins are harmful for human health. Food industry is a soft target and potentially vulnerable to deliberate contamination. The manufacturing units of dairy industry are a good example. The purpose of this study was to determine the level of food defense preparedness of dairy production units using FDA Food Defense Assessment Checklist. Methods: In this descriptive cross-sectional study, Persianversion of checklist was prepared usingbackward-forward translation method and evaluated for its face and content validity by the panel of experts. Content validity index (CVI) and content validity ratio (CVR) of all items were calculated. After the localization of the study tool, 39 dairy producers entered the study. Results: After modifying checklist based on validity assessment and localization, the number of questions reduced from 34 to 31. The level of food defense preparedness in dairy producers in terms of management, human element, facility, and operations were 38.3%, 45.5%, 67.7%, and 92.1% respectively. The only item in the checklist that was seen in all evaluated units was the existence of an initial assessment plan for the adequacy of food security procedures to prevent the deliberate contamination. Conclusion: The results of this study showed that food defense preparedness of large-scale dairy producers was not ideal and it was determined impractical in many items. Hence, further studies are required to determine its cause and then take the necessary steps to enhance the level of preparedness.
- انتشار مقاله: 12-04-1397
- نویسندگان: Ali Barzegar,Mahbubeh Abdollahi,Abbas Malek
- مشاهده
- جایگاه : پژوهشی
- مجله: Asian Pacific Journal of Cancer Prevention
- نوع مقاله: Journal Article
- کلمات کلیدی: Quality of Life,Breast cancer,Iranian women
- چکیده:
- چکیده انگلیسی:
Introduction: Nowadays breast cancer is the most important factor concerning the women’s health which can affect the quality of life (QOL). This study was performed with aim to investigate the QOL and the related factors in Iranian women diagnosed with breast cancer in 2014-2015. Methods: This cross-sectional study was performed on 94 women with breast cancer who were selected by convenience sampling in Mashhad, Iran from 2014-2015. The data were collected through Demographic and Clinical Questionnaire and EORTC QLQ-C30.V3 Standard Questionnaire. Data was analyzed by SPSS software (version 18) and also descriptive statistics and linear regression analysis. Pconsidered statistically significant. Results: The mean of total score for the quality of life was 71.45± 22.28. In the area of the symptoms of disease, the highest score belonged to insomnia (22.73± 14.89) and fatigue (19.81± 14.42). In the functional area, physical and emotional scales accounted for the highest (91.35±9.67) and lowest (78.55±2.84) scores, respectively. The results of multiple regression analysis showed that the variables of age, social status, radiotherapy, and hormone therapy are effective factors in the QOL. Conclusion: Breast cancer can affect the women’s QOL. Therefore, efforts to promote the QOL in breast cancer patients is considered as one of the most important topics in women’s health care. This requires more attention to identify various aspects of life and find effective ways to promote and improve the QOL in these patients.- انتشار مقاله: 04-11-1395
- نویسندگان: Fatemeh Homaee Shandiz,Fatemeh Zahra Karimi,Zahra Khosravi Anbaran,Mahbubeh Abdollahi,Nafiseh Rahimi,Mina Ghasemi
- مشاهده